This exquisite coffee comes from the highlands of Santo Tomás, in Cajamarca, to 2000 m.s.n.m. Its red catuai grain is cultivated in a 100% organic and artisanal way, which guarantees exceptional quality in each cup.

flavor notes:

📌 Aroma: Chocolate bitter and molasses, an irresistible touch.

📌 Taste: sweet nuts that delight the palate.

📌 Body: creamy, with a slightly bitter touch that gives it complexity.

📌 Tueste: Medium, ideal to highlight your unique profile.

📌 Score

☕: 83-85, a coffee with an outstanding rating.

Enjoy 100% natural coffee, cultivated in the best conditions, and feel the authenticity of the Cajamarca mountains in each sip. Ideal for good coffee lovers!